Ingredients
CBD Box
Gron Lemon Lime CBD tincture
East Fork Cultivars CBD Drops
or any tinctures of your choice
Cocktail
2oz Rum (Dealers choice, this recipe is delicious with spiced, light or dark rum)
1 tsp Kosher Salt
1 dash Cayenne
1 tsp Sugar
1.5 oz Pineapple Juice
Club Soda or Tangerine flavored soda water
½ oz Triple Sec (can sub Orange Juice)
2 small plates
Ice
Preparation
On one of the plates squeeze out 1 to 2 droppers of the Gron CBD tincture.
On the second plate add the salt, sugar and cayenne then stir together with a spoon or cocktail stirrer.
In a cocktail shaker filled with ice, pour in the Rum, Triple Sec and Pineapple Juice, seal and shake for about 30 seconds.
Take your short, rocks, cocktail glass, turn it upside down and spin the rim of it through the tincture that is on the first plate until their is tincture all around the lip of the cup.
Repeat this same motion in the sugar/salt mixture until you have a glass with a spicy, sweet and salty rim.
Next fill the glass with crushed ice, following the dosage guide , add in as much of the East Fork Cultivars CBD Drops, then pour the cocktail from the shaker, into the glass.
Garnish with pineapple wedges or leaves from a pineapple and an orange twist.
About this dish….
Drinks and tinctures are a great way to get cannabinoids into your system because we absorb cannabinoids best under the tongue or “sublingually”.
If you have tried to make a cocktail with an oil based tincture, you have probably will float on top of a cocktail and not incorporate into your drink. I came up with this method of adding the tincture to the rim of the glass to eliminate that problem and highlight the flavor of Gron lemon lime flavored tincture. This method also allows you to “choose your own adventure” because you can take or leave as much of the tincture as you like.
